stir-fried pork with potatoes and carrot slices

By BreanneShanahan

stir-fried pork with potatoes and carrot slices
My lover and I like to eat potatoes very much, but his starch is too much, nutrition is not as good as vegetables, but it is not the same with carrots, carrots are very nutritious, has always been a side dish, I think it can not do the main dish is a pity, so today let it upgrade when a master bar.

Recipe Recommendations

  • potatoes one
  • carrots one
  • meat meat
  • onion appropriate amount
  • Jiang appropriate amount

Steps for stir-fried pork with potatoes and carrot slices

  • Make step 0
    1
    Prepare the ingredients, then slice them for later use.
  • Make step 1
    2
    It exploded. Add the green onions and ginger (note that this dish should put more oil in it, so that the dish will not dry after frying, and it will be particularly delicious if you don't like paste).
  • Make step 2
    3
    Add thirteen spices, meat, and stir fry until done.
  • Make step 3
    4
    Finally, add the ingredients, carrots and potato slices, and stir fry until done. Add salt and serve with chicken essence.
  • Make step 4
    5
    After dinner, I prepared a mixed fruit feast of watermelon and cantaloupe. How about their colors match well, huh? Life is really happy.

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