Spicy shrimp
By VicentaLakin
Recipe Recommendations
- grass shrimp half a catty
- potatoes one
- cooked peanuts 2 two
- green Red pepper one each
- dried red pepper of 4
- onion 5 pieces
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- MSG appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- spicy fresh appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy shrimp
1
1. Shrimp washes to be covered in shrimp wires and head bowel mud, potatoes to be circumcised, red pepper to be sliced, dry pepper to be removed from seed, ginger toches, garlic to shreds, onions to be sliced。
2
Two, fresh peanuts to skin
3
Three, hot-pot oil, smoked into the shrimp and blown to the yellow.
4
And then the potatoes blow to the yellow.
5
5. Once blown up, it's ready for use.
6
6. Leave some oil in the pot, make some onions dry, make some red peppers when they're yellow, and onions, etc. when they're out, pour into the shrimp and potatoes that were just fried.
7
7. DiscSpicy shrimp Make Tips
1. Pay attention to handling the shrimp: remove the vein and the mud from the head.
2. Rinse the cut potatoes with water so that no starch remains, making them look clean.