Apricot
By VicentaLakin
Mushroom oil. It's as good as less oil today
Recipe Recommendations
- Pleurotus eryngii of 4
- meat appropriate amount
- green onion appropriate amount
- pepper powder appropriate amount
- sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and sweet
- burn
- ten minutes
- simple
Steps for Apricot
1
Apricot mushrooms and meat strips
2
Cut the oil, shake the pan, fill the bottom with oil
3
Light fire (about 150 degrees) with a small amount of water
4
When the apricot is soft, it's like this
5
Put all the sauce in the pot
6
It's a fire, it's a soup, it's a fire, it's a flower, it's a pot