Bone radish soup
By VicentaLakin
After autumn, radish ginseng eats more radish in the autumn, has a low-eating diet and decompresses his lungs。
Recipe Recommendations
- pig rod bone a
- white radish appropriate amount
- dried mushrooms appropriate amount
- salt appropriate amount
- green onions appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- chicken essence appropriate amount
- octagonal appropriate amount
Steps for Bone radish soup
1
Raw materials。
2
In the pot, a proper amount of water boils, a bone, an eight-bone petal, and a spoonful of wine。
3
Cut the bubbled mushrooms into two petals, radish slices, onions, ginger slices。
4
The pressure pot is filled with a proper amount of water to boil, and it is placed in the bone, radish, mushrooms, ginger, a little salt。
5
Pumper, 20 minutes of fire。
6
After the gas, a little chicken in the soup。