Homemade tofu brain

By VicentaLakin

Homemade tofu brain
A few days ago, a young blogger who had looked at the tofu brain fell in love with it, but failed twice. After summarizing the reasons, the third one was finally successful and now shared。

Recipe Recommendations

  • soybean appropriate amount
  • lactone appropriate amount

Steps for Homemade tofu brain

  • Make Homemade tofu brain step 0
    1
    Soybeans 50 grams, clean up, bubble up all night。
  • Make Homemade tofu brain step 1
    2
    Put it in the soy machine and make it soy
  • Make Homemade tofu brain step 2
    3
    Filter Bean Maple
  • Make Homemade tofu brain step 3
    4
    Put a small spoonful of lactone in the cooler and water it
  • Make Homemade tofu brain step 4
    5
    Get the filtered soybean in the can
  • Make Homemade tofu brain step 5
    6
    Cover the keg lid. About 20 minutes
  • Make Homemade tofu brain step 6
    7
    The tofu brain is ready

    • Homemade tofu brain Make Tips

    1. The temperature of the soy milk is best at 80-90 degrees. 2. Pour the soy milk into the bowl with lactone and do not stir. 3. The soy milk should be slightly thicker.

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