Triple varnish

Recipe Recommendations

• zucchini a
• eggs three
• Hymie appropriate amount
• noodles Pi appropriate amount
• salt half a spoonful
• oil two spoonfuls
• sesame oil a spoonful

• salty and fresh
• steamed
• several hours
• simple

Steps for Triple varnish

1

I'll wash the tatters

2

Hot pots in oil, eggs in pieces

3

With Sigu and Hemi

4

Half a spoon of salt, two spoons of oil, one spoon of perfume

5

Put the appropriate amount of material into the skin

6

The skin is turned in one direction into a little twirl, and it's closed

7

Put water in the pot. Put it in the drawer

8

Put it in the bag when the water's out

9

Cover the pan

10

15 minutes

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• Pregnancy Recipes
• Elderly recipes
• breakfast recipes
• bao bun recipe