Cracking eggs
By VicentaLakin
Recipe Recommendations
Steps for Cracking eggs

1
clams, eggs two, ginger two。
2
The water in the pot will boil, the ginger chips will boil, and then the clam will be put。
3
Let's get it up. (The water boiled with clams in the pot does not fall.) I'm not sure
4
Egg break. A little salt。
5
At 1:1, boiled clam water. Smash even。
6
And pour the egg fluid into the clam。
7
Cover the film and put a few holes in it with toothpicks。
8
The fire will burn for 10 minutes。
9
It smells nice and tender。Cracking eggs Make Tips
Ling's Tips:
1. You must buy fresh clams.
2. Soaking clams in salt water helps them expel the sand.
3. The clam shells must be scrubbed clean.
4. Fresh clams are naturally sweet, so no additional seasonings are needed.
5. Clams open at different times; remove the ones that open first, otherwise the meat will become too tough.