Old pizza
By VicentaLakin
Recipe Recommendations
- high-gluten flour 200g
- warm water 100ml
- yeast powder appropriate amount
- ham appropriate amount
- onion appropriate amount
- sweet corn kernels appropriate amount
- green and red pepper appropriate amount
- mozzarella cheese appropriate amount
- pizza sauce appropriate amount
- milk fragrance
- baking
- several hours
- simple
Steps for Old pizza
1
The yeast is opened with heatproof water, and the flour and yeast are placed together in a bakery, using automatic hair sheets and face. (approximately 2 hours of the entire journey)2
I'm not sure if it's too bad. The membrane is packed and placed in a freezer for more than three hours。3
The made pizza noodles are put into a pizza plate, with a fork and a hole。4
A layer of pizza sauce, a third of the masulilla cheese silk, evenly distributed into ham, onions, sweet corn grains, red peppers, and finally all the remaining masulira cheese silks. The oven is open at 220 degrees preheat, preheated with pizza and baked for 15 minutes。