Red Bean Sand

By VicentaLakin

Red Bean Sand

Recipe Recommendations

  • red bean appropriate amount
  • sugar appropriate amount
  • qingshui appropriate amount
  • butter appropriate amount

Steps for Red Bean Sand

  • Make Red Bean Sand step 0
    1
    Red beans are washed and water is immersed for more than four hours。
  • Make Red Bean Sand step 1
    2
    The immersed water falls down, red beans wash again, adding fresh water that has no paste, boils open, boils for two minutes, turns off the fire and pours out the water (this water can be consumed with sugar, not wasted, very good)。
  • Make Red Bean Sand step 2
    3
    It's about a centimeter of bean noodles。
  • Make Red Bean Sand step 3
    4
    It's boiled in a high-pressure pan for about 20 minutes. After exhaust, open the pressure pan. The water evaporates almost。
  • Make Red Bean Sand step 4
    5
    It's very delicate。
  • Make Red Bean Sand step 5
    6
    Red bean mud with sugar and little fire in the pot。
  • Make Red Bean Sand step 6
    7
    The oil is added to the relatively low moisture content and thicker. I added about 20 grams of butter。
  • Make Red Bean Sand step 7
    8
    It's dry and hard, as shown in figure 8. It's cooled and used to make a pie。

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