Salt-flavored walnut soda

By VicentaLakin

Salt-flavored walnut soda
Mother came from old times and thought that milk was not her type, so she had to close the door when her family baked crackers like butter and bread, so I decided to make cookies like corn oil。

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Steps for Salt-flavored walnut soda

  • Make Salt-flavored walnut soda step 0
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    Material collections, walnuts cut to shreds, milk hot and hot, melt yeast。
  • Make Salt-flavored walnut soda step 1
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    Milk yeast, sesame, walnut shredded, guacamole mixed with sifted flour and soda。
  • Make Salt-flavored walnut soda step 2
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    Mixtures are rolled in groups. Don't push, or you'll get cramps. Biscuits aren't buns。
  • Make Salt-flavored walnut soda step 3
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    Joining corn oil continues to be smooth and smooth, and corn oil can be slowly added, depending on our flour intake。
  • Make Salt-flavored walnut soda step 4
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    A small amount of flour is distributed on the board, and it starts to become a piece of flour. Those who like a heavy soda feel can choose 0.5 centimetres, individuals who love thinner, and about 0.3 centimetres。
  • Make Salt-flavored walnut soda step 5
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    Cut the noodles, whatever shape you want, you can use the mold to squirt, and you can use the fork to punch. The corner of the corner turns into a soufflé that doesn't pierce。
  • Make Salt-flavored walnut soda step 6
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    Surface saline water (if salt has previously been poured into the surface, it is now sprayed with fresh water) is covered with a membrane fermentation for 10 minutes. Remember the preheat oven at half the fermentation。
  • Make Salt-flavored walnut soda step 7
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    The ovens, about 200 degrees preheat, turn off the fire, bake for about 12 minutes, soak up your cookies with the rest of the heat, and look over it in the middle, or they'll really burn out。
  • Make Salt-flavored walnut soda step 8
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    Take it out and eat! You have to put it in a sealed box, in a can. It's dark. It's definitely high。
  • Make Salt-flavored walnut soda step 9
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    You might have to tell me why you didn't see the guacamole, the sunflower in the back, but because of the seed, the flower, the guacamole, the guacamole, hey, if it's dried fruit, you can cut it in。
  • Make Salt-flavored walnut soda step 10
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    I'm sorry, I'm sorry, but I'm sorry
  • Make Salt-flavored walnut soda step 11
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    It's dark in the night. Let's see。