Chicken jump

Recipe Recommendations

• chicken breast 300 grams
• Sea shrimp 200 grams
• Shred onion and ginger slices appropriate amount
• green and red pepper appropriate amount
• edible oil
• salt 3 grams
• egg white appropriate amount
• water starch appropriate amount
• cooking wine appropriate amount
• white sugar appropriate amount
• vinegar appropriate amount

• light
• fried
• ten minutes
• ordinary

Steps for Chicken jump

1

The chest of the chicken is cut into a centimetre of ding, and is prepared with wine, a small amount of salt, egg clean and water starch。

2

Shrimp is also scavenging with wine and eggs。

3

Paprika's cut-ding. Get another bowl of juice. A bowl of onion-crumbed ginger in the sauce, a little vinegar, wine, sugar and starch mixed into juice。

4

Oil in a pot, 50% heat up the chicken chest and cut open the pan and white the shrimp. We'll get a spare as soon as it changes color. There's another pot, a little oil, and when the boiler comes down, it's made of meat and shrimp. Scrambling with a few of the good bowls continues, waiting for both meat and shrimp to hang out of the pan。

Chicken jump Make Tips

Recipe Categories

• hot dishes