Intestines

By VicentaLakin

Intestines
I prefer salty bread for breakfast. It's full of nutrients and tastes。

Recipe Recommendations

  • high powder 250 grams
  • Vienna Roast Sausage of 2
  • Green pepper grains appropriate amount
  • shredded cheese appropriate amount
  • white granulated sugar 10 grams
  • eggs 1 piece
  • milk 100 grams
  • yeast 4 grams
  • salt 2 grams
  • butter 20 grams

Steps for Intestines

  • Make Intestines step 0
    1
    Put material other than butter in the basin with chopsticks and smooth。
  • Make Intestines step 1
    2
    Put the noodles in the bakery, add butter, turn them on。
  • Make Intestines step 2
    3
    And well, start waiting。
  • Make Intestines step 3
    4
    Noodles are twice as big, but they don't bounce。
  • Make Intestines step 4
    5
    Split into multiple agents。
  • Make Intestines step 5
    6
    It's a cow's tongue, starting with the top。
  • Make Intestines step 6
    7
    And grow the strips。
  • Make Intestines step 7
    8
    Bend, hold the tail。
  • Make Intestines step 8
    9
    Toaster packs of tin paper, put in bread. ♪ I've got a few bouquets ♪
  • Make Intestines step 9
    10
    Put it in the roasted intestines, with green peppers, cheese silk。
  • Make Intestines step 10
    11
    When fermented to 2-2.5 times larger, remove and cover tin paper。
  • Make Intestines step 11
    12
    The oven is preheated, and after 10 minutes at 180 degrees, it brushes the egg fluid, removes the tin paper, and can be baked for another 5 minutes。