Cucumber fragrance egg tower
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for Cucumber fragrance egg tower
1
Prepare the material for the egg tarp。
2
Put food in flour。
3
And put in soft butter。
4
It's like this。
5
Then the yolk, the cold water, the salt are evenly mixed, the powder is poured into the powder, the platinum。
6
Scratch it gently and put it in the fridge for three minutes。
7
Get ready for egg turret water。
8
The milk is evenly mixed with sugar, to the point where it is comprehensible。
9
Put it in the eggs and mix it evenly。
10
Passing the egg tower water again。
11
Sifted egg turret。
12
Put the egg turrets into the turret box。
13
Smash。
14
Pour it into the egg turret and fill it with nine。
15
Put it in the papaya。
16
Put it in the oven, 200 degrees, 20 minutes。
17
The papaya fragrance egg tower is fine。
18
It smells good. A lot of fruit, bananas, pineapple, etc