Yellow fish
By VicentaLakin
Materials: 500 grams of fish, flour, vegetable oil. Pyramid, old smoke, wine, salt, 13 fragrances. Method 1: Buying a river where the head and intestine are removed and then purified; 2. Joining the sauce to plaster the day; 3 and the next day to mix the pickled fish into a suitable amount of flour; 4; plus a small amount of water and balconies; 5; burning the vegetable oil in the pot, blowing the mixed fish, 6; turning on the road and blowing the yellow side。
Recipe Recommendations
- Heli fish 500 grams
- flour appropriate amount
- vegetable oil appropriate amount
- chili powder appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
- seasoning fresh appropriate amount
Steps for Yellow fish
1
Flour
2
The fish that was bought in the river were wiped out of their heads and organs, and then cleaned up
3
I'm not sure if I'm going to be able to do that
4
第二天将腌好的鱼拌进适量的Flour
5
And a small amount of fresh water and flat
6
Burning the vegetable oil in the pot and blowing it up
7
The road turned over
8
It's yellow on both sides。
9
The yellow string is fine。