Grilled pork sausage

By MinnieKling

Grilled pork sausage
The fat sausage given by mother-in-law was also washed along the way. Thank you very much, mother-in-law!

Recipe Recommendations

  • pork intestines appropriate amount
  • lettuce appropriate amount
  • pepper appropriate amount
  • chopped pepper appropriate amount
  • garlic appropriate amount

Steps for Grilled pork sausage

  • Make step 0
    1
    Cut the pepper into small pieces. This kind of pepper is quite spicy.
  • Make step 1
    2
    Put some frozen tofu on the bottom of the pot. It's okay to use it, but I like it, so I put it in.
  • Make step 2
    3
    Put on the lettuce, it seems too much
  • Make step 3
    4
    Heat the oil in the pan, add garlic, saute until fragrant, then add pepper and chopped pepper to stir-fry until fragrant.
  • Make step 4
    5
    Put the stewed fat sausage in advance and stir fry it a few times, then add salt, monosodium glutamate, etc. to adjust the flavor
  • Make step 5
    6
    Pour it into a small pot, put some coriander on top, place it on the induction cooker and simmer over low heat. The more you cook, the better it becomes.

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