Soufflé
By VicentaLakin
Recipe Recommendations
- low powder 140 grams
- high powder 30 grams
- lard 40 grams
- white sugar 40 grams
- qingshui 60 grams
- bean paste
- egg yolk one
- sweetening
- baking
- an hour
- ordinary
Steps for Soufflé
1
Raw material: oil leather: 140 g low powder, 30 g high powder, 40 g pig oil, 40 g white sugar, 60 g fresh water sofa: 120 g low powder, 50 g pig oil: 20 g red bean salsa* 12 ingredients: 1 egg yolk
2
Oil coats, sodium materials mixed in two containers
3
Oil coating to membrane form
4
It's fine
5
It's divided into 12 equals (approximately 25 grams of oil coating, approximately 13 grams of oil)
6
The oil is rounded and put in the soak
7
Close your mouth and wrap it in a circle
8
It's a cow's tongue
9
卷起，再It's a cow's tongue
10
Squeeze your thumb in the middle and fold it up
11
Keep your mouth shut
12
A circle
13
Radioactivity cut
14
When you turn over, wrap the soy sauce
15
Keep the edges tight
16
Get in the oven and flip the edge
17
Put some yogurt on the top
18
The oven is 170 degrees preheat, up and down, 30 minutes
19
Done
20
Done