A melon
By VicentaLakin
Recipe Recommendations
- sweet potato a
- salt appropriate amount
- oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for A melon

1
The melon goes to the skin, cut a thin little piece。
2
Blast it to gold。
3
We're gonna blow up and load up。
4
Put a little oil in the pot and add two spoons of sugar。
5
The oil and sugar get colored, from big bubbles to small bubbles, that's all。
6
Quick drop into the blown-up melon, quick mix。
7
It's easy to put the syrup on the melon。
8
See if you can pull the silk out。A melon Make Tips
1. Before loading, brush the plate with a layer of oil from frying sweet potatoes, so that the plate is easy to brush without sticking;
2. Cut the sweet potatoes thinly so that they will be cooked and delicious when fried.
2. Cut the sweet potatoes thinly so that they will be cooked and delicious when fried.