French toast
By VicentaLakin
Recipe Recommendations
- milk fragrance
- fried
- ten minutes
- simple
Steps for French toast

1
Eggs, milk and sugar are evenly mixed, pouring into the rectangular
2
Bread cut five centimetres thick
3
Soak the bread into a mixture, watch out for the face, and let the bread be soak with the egg
4
Bread preheats, butter melts in the pot
5
Bread in the pan
6
Every piece of bread is made of gold