Potato pickles

Recipe Recommendations

• konjac 300 grams
• pickle juice a small bowl
• coriander a
• garlic two cloves
• millet spicy two
• pepper oil appropriate amount
• soy sauce appropriate amount
• MSG appropriate amount
• white sugar appropriate amount
• salt appropriate amount

• medium spice
• mix
• ten minutes
• ordinary

Steps for Potato pickles

1

The taro cut into square pieces about two centimetres。

2

And cut the taro into boiling water。

3

And the tara of good water shall be poured into the cool water。

4

Garlic chops up the skin, rice washes up and chops up the fragrance。

5

And put the tara and the cut things into the cold bowl。

6

Roll in pickles and blend the juice。

7

It's good to be able to eat with pepper oil, sugar, flavor, sauce and salt. (The pickle juice is salty, less salty or less salty

8

Completed Chart

Recipe Categories

• cold dishes
• home cooking