Pepper potato
By VicentaLakin
It's not too hard to eat your usual food, it's easy to pick it, and it's always haunting you, no matter what. Pepper potato silk is the most common potato staple, a worldwide popular vegetable and staple, which, despite its rough appearance and cheap prices, can be as amazing as it can be under careful cooking。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pepper potato
1
Potato to Pitches。
2
I've been running out of surface starch with cold water。
3
Paprika Chess。
4
It's hot and hot in the pot, with peppers and peppers。
5
Add chili peppers to the fire。
6
Add dried potatoes。
7
Fried with salt。
8
Just get in the drive。Pepper potato Make Tips
1. Potatoes had better choose this year's new potatoes, fried taste good.
2. Starch must be washed out repeatedly with cold water, which is the key to ensuring that the potato shreds are crispy.
3. The ripeness of potatoes can be adjusted according to their own preferences. If you like crispy shredded potatoes, the frying time should not be too long. After frying, you must spread them out in the dish. The period is not easy to soften.
2. Starch must be washed out repeatedly with cold water, which is the key to ensuring that the potato shreds are crispy.
3. The ripeness of potatoes can be adjusted according to their own preferences. If you like crispy shredded potatoes, the frying time should not be too long. After frying, you must spread them out in the dish. The period is not easy to soften.