Red chicken wings
By VicentaLakin
Cooking has always been a good part of my business, and it's always been emptied of every meal, and it's really a very delicate dish, with a lot of weight and taste, and it's easy to match, and it's the most family food. It's easy to burn chicken wings, but color and taste are attractive, especially for dinner。
Recipe Recommendations
- chicken wings of 10
- white sugar 10 grams
- soy sauce 6ml
- Cooking spices appropriate amount
- sesame appropriate amount
- oil appropriate amount
- salty and sweet
- burn
- half an hour
- ordinary
Steps for Red chicken wings
1
The wings are washed, the pan is hot, the wings are hot。
2
Fried chicken wings to the surface。
3
Get another pot, heat it up and add sugar to sugar。
4
Add chicken wings, hot water, old smokes, spices and burning。
5
Burn it till it's oiled。
6
It's just a bowl of sesame。Red chicken wings Make Tips
1. There is no need to add chicken wings when frying, as there is a lot of fat on the surface of the chicken wings.
2. You can also omit the fried sugar color part and directly use soy sauce to color.
3. You can also prepare your own cooking spices, such as star anise, cinnamon, sesame, cumin, cloves, and fragrant leaves.
2. You can also omit the fried sugar color part and directly use soy sauce to color.
3. You can also prepare your own cooking spices, such as star anise, cinnamon, sesame, cumin, cloves, and fragrant leaves.