Homemade red bean sand
By VicentaLakin
Recipe Recommendations
- red bean 300 grams
- brown sugar 80 grams
- lard 40 grams
- sweetening
- burn
- half an hour
- simple
Steps for Homemade red bean sand

1
Red bean bubbles more than four hours early
2
Boiled red beans with a little water to boil the pressure pan
3
It's a little cold and it's broken down in a drop
4
Crush it with a spoon
5
Pork oil in the bottom pan and heat melt
6
It's a red bean fire
7
Add red sugar in fractions
8
It'll turn off the fire if it's too thick
9
Sealed cold storage