Cranberry Newdore
By VicentaLakin
When you see Fu Nudo, the gray one, it looks delicious, it's not complicated, it's good to see the ingredients, so let's do it as an early meal for your father and aunt. Huh! You can use the Grey's recipe! If you don't like the recipe for the first time, please forgive me
Recipe Recommendations
- the cranberry 100g
- low powder 100g
- Nestle Light Cream 250g
- butter 20g
- eggs of 2
- milk 220g
- salt 1/4 spoon
- fine sugar 80g
- rum 100g
- sweetening
- roast
- an hour
- simple
Steps for Cranberry Newdore
1
One night with cranberry and rum; two eggs with sugar to stir up bubbles2
3. A mixture of low powder and salt sifted and evenly mixed; and 4 with a mixture of milk and light cream3
5. Softened butter inside the chamber temperature and cranberryberries filtered to rum on the floor4
6. Collapse the paste, heating part of the butter to brown yellow, filtering out impurities and pouring on the paste5
7. The oven is preheated, 180 degrees 60 minutes. It's delicious, but because the cranberry and sugar are too much, it's a little too sweet. Next time, if you do it, you'll have less cranberry and sugar and more cream