The meat croquettes

By VicentaLakin

The meat croquettes
Favorite package. Bite it down, like it's full of meat and bread. Big love, breakfast with a cup of soy milk. It's warm and cozy

Recipe Recommendations

  • high-gluten flour 200 grams
  • low tightness powder 50 grams
  • butter 25 grams
  • sugar 30 grams
  • milk 150 grams
  • potatoes 30 grams
  • yeast 3 grams
  • meat floss appropriate amount

Steps for The meat croquettes

  • Make The meat croquettes step 0
    1
    All the materials, except butter, are added to the baker to a smooth noodle, and the butter continues to rub out the film, fermenting twice as warm
  • Make The meat croquettes step 1
    2
    15 minutes in the middle
  • Make The meat croquettes step 2
    3
    Wrap it in meat pine
  • Make The meat croquettes step 3
    4
    Put it in the grill and ferment
  • Make The meat croquettes step 4
    5
    When the fermentation is complete, a omelet is painted on the bread surface, with a sticky sesame in the middle
  • 6
    Get in the oven. Medium 150 degrees. Fifteen minutes. It's cooling out
  • Make The meat croquettes step 5
    7
    There's a nice breakfast

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