Ketchup Sauce:
2 tablespoons of cooking wine
2 tablespoons of sugar
3 tablespoons of white vinegar
1 tablespoon of soy sauce
3 tablespoons tomato sauce
a proper amount of water
2 tablespoons of corn flour
1 tablespoon of salt
Ribs with ketchup sauce
By ArturoFeil
Recipe Recommendations
- Zaipai appropriate amount
- onion appropriate amount
- pretzel appropriate amount
- salad oil appropriate amount
- cooking wine 2 tablespoons
- white sugar 2 tablespoons
- white vinegar 3 scoops
- soy sauce 1 scoop
- tomato sauce 3 tablespoons
- water appropriate amount
- cornflour 2 tablespoons
- salt 1 scoop
- sweet and sour
- sauce
- ten minutes
- ordinary
Steps for Ribs with ketchup sauce
1
Prepare materials.
2
Soak the chops in water in advance, then add 2 tablespoons of cornflour and wrap them evenly.
3
After the pan is heated, add the oil, and then add the steak and fry it.
4
Fry until the meat turns white and brownish.
5
Mix the ketchup juice evenly.
6
Pour 5 into the pan.
7
Cook over medium to medium heat until it takes big.
8
Pour 4 into 7.
9
Wrap the sauce in the chops, cover and simmer slowly for 5 minutes, and finally add a little chopped green onion and pepper salt.