A cold noodle
By VicentaLakin
Recipe Recommendations
- high-gluten flour 100 grams
- buckwheat flour 100 grams
- chestnut powder 20 grams
- salt appropriate amount
- qingshui appropriate amount
Steps for A cold noodle
1
Flour, wheat flour, chestnut flour and salt are synthesized with water and smooth noodles, with room temperature set for 30 minutes。
2
Put the waking noodle on the lasagna。
3
Cook the pot and burn it, add a little salt, go down the noodles and boil it。
4
Get the cooked noodles, pass the cold water, water the sesame sauce, put the cucumber silk, and eat。