I've got a rice pot
By VicentaLakin
The rice pot is a small snack that can be operated at home without ovens. It's really good, it smells so good. It's really nice to watch TV, or make some tea in the afternoon
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for I've got a rice pot
1
Rice is added to salt, vanilla and shrimp powder。
2
Smuggle evenly, hold still。
3
Then you add a proper amount of salad。
4
Put rice in a fresh bag and squeeze the hard pieces evenly。
5
It is then condensed with a crutches into pancakes and frozen in the fridge for 30 minutes。
6
Cut the frozen rice cake equally into small pieces。
7
A little oil in the pot。
8
Put it in the sliced rice cake。
9
Fried to the surface yellow, replaced by the other side。
10
They're both fried. Just make it hard to be yellow。I've got a rice pot Make Tips
1. Put the rice cakes in the refrigerator to freeze them so that they won't stick when cutting them.
2. Spread and cut the frozen rice cakes. If they are stacked together and cut, they will stick.
3. Roll out the rice into pieces and help shape it.
2. Spread and cut the frozen rice cakes. If they are stacked together and cut, they will stick.
3. Roll out the rice into pieces and help shape it.