Shrimp tofu
By VicentaLakin
Food products: 400 grams of white tofu, appropriate quantities of rice shrimp, appropriate amounts of spices, ingredients: oil for consumption, salt, perfume, chicken, oil consumption. Pills: chili oil, pepper powder, pepper powder, pepper sauce, method: 1: Choosed tofu, salt pick. Shrimp, which is ready to be boiled,3 and boiled in the pots into the proper amount of fresh water to be boiled with the sauce. Four, then boil the tofu with the pickled tofu, five, and then boil for five minutes. 6. Put in rice shrimp and cuisine, seven, influencing chicken, fuel consumption, eight, out of the pan, with perfume。
Recipe Recommendations
- white tofu 400 grams
- caridina appropriate amount
- coriander appropriate amount
- edible oil appropriate amount
- refined salt appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- chili oil appropriate amount
- pepper powder appropriate amount
- pepper appropriate amount
- sauce appropriate amount
- super spicy
- cook
- ten minutes
- senior
Steps for Shrimp tofu
1
White tofu 400 grams
2
Choosing tofu to cut large blocks with appropriate salt pickles。
3
The rice shrimp is ready
4
In the pot, the heat is boiled into the proper amount of water, and the sauce is boiled。
5
And then the tofu of the pickled tofu pan
6
Burn it again, cook it for five minutes。
7
Put it in rice shrimp and cillery
8
Invent chicken, fuel
9
Let's get out of the pot and get the perfume。