donkey roll

By MaxDurgan

donkey roll
Ingredients: honey,glutinous rice flour,black sesame

Recipe Recommendations

Steps for donkey roll

  • 1
    Appropriate amount of glutinous rice flour, depending on how much you eat at a time, you can put it in. Generally speaking, the amount of a small bowl is enough.
  • 2
    Add water and stir to form a dough until soft and soft.
  • 3
    Apply appropriate amount of peanut oil to the steaming pan to prevent sticking to the pan.
  • 4
    Press the glutinous rice surface flat to facilitate shaping after being taken out of the pot and easy to roll up.
  • 5
    Put into a plate and place in a pan and steam for 10 minutes before taking out.
  • 6
    Apply a small amount of honey and black sesame seeds on the surface of glutinous rice flour, then roll it up and sprinkle with cooked soybean flour, cut well, and serve.
  • donkey roll Make Tips

    Make sure to grease the steaming tray with a little peanut oil or vegetable oil so it doesn't stick and holds its shape after steaming.

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