Little cabbage and tofu

By VicentaLakin

Little cabbage and tofu
I've been trying to spread my food, and I don't know how to be afraid of trouble, and I've finally got the courage to do it today, because there's not a lot of specialty food in it, because it's so full of nutrients, and it's also good for pregnant women, because it's easy to digest and nourish after a pregnant woman. Because I'm pregnant now, I'm more concerned about eating. I hope my baby grows up and comes out. What's wrong with the first delivery today。

Recipe Recommendations

  • pakchoi More than half a catty
  • old tofu More than half a catty
  • potatoes 3 big ones
  • Steamy pork belly appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • chicken essence appropriate amount
  • ginger appropriate amount
  • oil appropriate amount

Steps for Little cabbage and tofu

  • Make Little cabbage and tofu step 0
    1
    I've got three large potatoes to cut the tinkles or the dings, and I've got a ketchup in the pot, and I've got garlic, "I'm pregnant and I don't like garlic."
  • Make Little cabbage and tofu step 1
    2
    Potato fried at 1 o'clock with salt, pepper powder, sugar
  • Make Little cabbage and tofu step 2
    3
    Cut the cabbage down. Put the cabbage in there with some salt
  • Make Little cabbage and tofu step 3
    4
    Cook the cabbage and filter the water in a bowl
  • Make Little cabbage and tofu step 4
    5
    One slice of tofu and one in cold water will remove the soybeans
  • Make Little cabbage and tofu step 5
    6
    Potato is almost done with cabbage and tofu
  • Make Little cabbage and tofu step 6
    7
    This is the milked five flowers
  • Make Little cabbage and tofu step 7
    8
    I put in a lot of stuff, and I put everything together to make it better
  • Make Little cabbage and tofu step 8
    9
    The fire boils for five minutes, and in the fire gathers juice, you can break potatoes with a pot shovel, and you'll have to eat that crap, 'cause the milk is so delicious that I'm not putting chicken on
  • Make Little cabbage and tofu step 9
    10
    Cook my husband a bowl, he'll put a bowl of rice under the soup bowl and a bowl of rice on it

    • Little cabbage and tofu Make Tips

    If you don't have milk pork belly at home, you can put some soy sauce in it or if you have fresh pork belly, you can saute the pork belly to fragrant at the beginning, add soy sauce, cooking wine, and spicy children can add 2 peppers. Add potatoes to stir-fry. If you don't like meat, it's okay to leave meat without meat. Originally, you don't need to put meat in this dish, but my husband likes it, so I put it in it and it's better to put it in it. It doesn't matter if you put more oil in it. This dish is very oily. I put in so much meat and ate it, but it wasn't greasy at all. He sucked it all into the dishes. One of Shaanxi's specialties is cabbage stewed tofu. I cooked it for the second time recently, and everyone ate it in just two clicks.

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