Sugar vinegar ribs
By VicentaLakin
I'm a freshman
Recipe Recommendations
- sweet and sour
- stewed
- three-quarters of an hour
- ordinary
Steps for Sugar vinegar ribs

1
I've been cooking for 20 minutes
2
Old smokes, wines, vinegars, raw extractions, and ginger。
3
Lemon cut open for use。
4
Then we'll make the cooked ribs 15 to 20 minutes with the ginger and tweezed juice and squeeze them with lemon juice, so the ribs will smell like fruit and a good food friend will teach me
5
Picked up and dried up, oiled in the frying pan, too much oil in the ribs
6
Then there's pickled juice and sugar in the oil pan, more sugar, then stew
7
It's about 20 to 30 minutes, because it's cooked and salted, so I'm just a little short
8
Pick up the pan! I forgot to put some on it! Next time
9
And don't waste the last lemon