Milk stew

By VicentaLakin

Milk stew
The husband bought a lot of peaches that needed to be eliminated, so he's going to eat diets - egg and fruit. Think of several ways to eat eggs: milk stew, beer halogenated eggs, egg cakes, seafood omelet, fried eggs, boiled eggs, eggs of all kinds ... Let's eat milk stew at noon。

Recipe Recommendations

  • eggs of 2
  • milk 250ml
  • white granulated sugar appropriate amount

Steps for Milk stew

  • Make Milk stew step 0
    1
    QUALITY: 250 ML OF MILK, TWO FULL EGGS, APPROPRIATE WHITE SUGAR。
  • Make Milk stew step 1
    2
    We mix milk, eggs, white sugar。
  • Make Milk stew step 2
    3
    It's better to sift the mixed egg fluid with flour。
  • Make Milk stew step 3
    4
    15 minutes in the steam pan. Put a lid on the bowl or put a plate on it, so it's better to steam。
  • Make Milk stew step 4
    5
    It's nice and smooth
  • Make Milk stew step 5
    6
    A layer of white sugar is spread evenly on the surface of the steamed egg. Then enter the oven, set 180 degrees, 10 minutes。
  • Make Milk stew step 6
    7
    Done。
  • Make Milk stew step 7
    8
    It'll be better after the freeze

    • Milk stew Make Tips

    When steaming the eggs, put a lid on the bowl or button a plate to make it better.

    Recipe Categories

    Recipe recommendation