The fragrance of cuisine
By VicentaLakin
Food products: 400 grams of salsa, proper sacrilegia, spices: oil for consumption, fish powder, fresh and dry powder. Method: 1, fragrance, 2, fumigation of fragrance, 3, oil in the pot into five fragrances, 4, powdered with fish, powdered with proper amount of water, 5, fragrance of the fragrance, 6, cassava, 7, influencing, 8 and defunct。
Recipe Recommendations
- Smoked five-spice rice glutinous pork 400 grams
- parsley appropriate amount
- edible oil appropriate amount
- Fish flavor powder appropriate amount
- Seasoned fish appropriate amount
- cumin powder appropriate amount
- fish-flavored
- braised
- ten minutes
- senior
Steps for The fragrance of cuisine
1
I've got some rice
2
It's not like it's a bad idea
3
In the pot, oil is pouring into the meat of five husks of rice
4
And bring forth the fragrance of fish, and fill it with powder, and water of proper measure
5
I'm not sure if I'm going to be able to do this
6
Put it in the celery
7
I'm not sure if it's any good
8
Turn off the fire and get out。
9
Fish fragrance。