Stir fried pork slices with loofah and onion

Recipe Recommendations

• loofah a
• onion one
• pork half a catty
• soy sauce appropriate amount
• soy sauce 1/2 teaspoon
• sugar 1/2 teaspoon
• salt 1/3 teaspoon
• wine a little
• cornflour 1/2 teaspoon

• salty and fresh
• fried
• ten minutes
• simple

Steps for Stir fried pork slices with loofah and onion

1

Wash all ingredients and cut into slices for later use. Slice pork with soy sauce, salt, sugar, soy sauce, wine, corn flour, and oil for a while.

2

Put the ginger slices and onions in the oil pan and fry until fragrant, then add the loofah and stir fry for a while, season with salt, and serve for later use.

3

Stir fry pork slices in another oil pan.

4

Stir fry the pork slices until they are raw, add loofah, add a little oyster sauce to taste, and stir well.

Stir fried pork slices with loofah and onion Make Tips

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