Cinnamon
By VicentaLakin
Fresh cinnamon flowers are made into sugar cinnamon and are packed in sealed bottles that can be used to make tea, make rice wine and make sugar buns. I'll have some soup
Recipe Recommendations
- Fresh cinnamon petals 150 grams
- white sugar 300 grams
Steps for Cinnamon
1
Fresh cuisine
2
We'll dry the guacamole
3
The cinnamon flowers are dry and dry
4
Add 300 grams of sugar
5
Combination of sugar and cinnamon with 100 grams of cinnamon
6
Cook it with the middle fire and make sugar
7
It's slowly decreasing. Be careful with the mixing. Keep cooking
8
When the water is essentially dry, the fire is shut down. Cinnamon flowers are ready. Load in a sealed bottle。