Onion pancakes

By VicentaLakin

Onion pancakes

Recipe Recommendations

  • flour 400 grams
  • yeast 3 grams
  • lard 50 grams
  • pretzel appropriate amount
  • pepper appropriate amount
  • spiced powder appropriate amount
  • salt appropriate amount
  • chives appropriate amount
  • eggs appropriate amount
  • sesame appropriate amount

Steps for Onion pancakes

  • Make Onion pancakes step 0
    1
    Raw material: bread peel: 400 g flour, yeast 3 g souffle: 50 g pig oil, 30 g flour, pepper salt, pepper powder, vanilla powder, salt mix: onions, eggs, white sesame
  • Make Onion pancakes step 1
    2
    The yeast is fermented with warm water, pouring into the flour, rubbing it in the fermentation
  • Make Onion pancakes step 2
    3
    We'll mix it up
  • Make Onion pancakes step 3
    4
    Onions cut to pieces
  • Make Onion pancakes step 4
    5
    The fermented noodles, the tatters, the thins
  • Make Onion pancakes step 5
    6
    Put on a souffle and put onions
  • Make Onion pancakes step 6
    7
    From one end to the growth strip
  • Make Onion pancakes step 7
    8
    Split Equities
  • Make Onion pancakes step 8
    9
    When it's in the tongue, put it in the oven
  • Make Onion pancakes step 9
    10
    Brush the egg fluid
  • Make Onion pancakes step 10
    11
    Sesame
  • Make Onion pancakes step 11
    12
    It's 200 degrees preheat, mid-level, top-fire, about 15 minutes
  • Make Onion pancakes step 12
    13
    Done