Spicy chicken
By VicentaLakin
Recipe Recommendations
- chicken neck a box of
- Zanthoxylum bungeanum aniseed leaves appropriate amount
- onion ginger garlic appropriate amount
- Chili pepper powder appropriate amount
- slightly spicy
- burn
- half an hour
- simple
Steps for Spicy chicken
1
A box of fresh chickens. Clean it up
2
Put it in a cooling pot, with onions of garlic and a proper amount of salt, and then boil it and leave it to the fumes. Fire
3
Put it under cold water. Dry water。
4
You put oil in the frying pan, you pour it into your clean chicken
5
Frozen to yellow, pouring in peppers, peppers, big stuff, spices, etc. Fire
6
Join the old soup. I used the meat soup from the previous stew, which was frozen in the fridge. Cut it into small pieces, and it tastes delicious every time。
7
Add a little sugar, salt, soy sauce. Ten minutes after the fire started. Like a softer one that can grow time。
8
Ten minutes later, the fire started, the soup was dried and a little pepper spray was spilled。