Simple pumpkin pie
By VicentaLakin
I had to make some pumpkin pie, but I found that I still had too much water to make a pumpkin pie, and I thought I'd make a pumpkin pie。
Recipe Recommendations
- pumpkin 2 pounds
- edible oil 40 grams
- pumpkin puree 100 grams
- pure milk 50 grams
- white sugar 10 grams
- ordinary flour 100 grams
- water appropriate amount
- sweetening
- burn
- several hours
- simple
Steps for Simple pumpkin pie
1
Pumpkin washes off the skin and cuts on the chow for 30 minutes。
2
It's easy to crush it with a spoon。
3
Put it in the frying pan for a little while with a little fire, and then with a little fire and a little oil in the middle。
4
It'd be nice to fire the pumpkin mud。
5
100 g of pumpkin mud, 50 g of pure milk and 10 g of white sugar are evenly mixed。
6
A mix of 100 grams of flour, 20 grams of oil and an appropriate amount of water was mixed into a noodle。
7
Make the noodles thin。
8
Put the skin in the pizza plate with a fork on the bottom。
9
Put mixed pumpkin mud on the skin, scrape it。
10
The oven is 200 degrees preheated and the mid-level is baked for 15 minutes; the temperature is increased to 170 for 15 minutes。