The papaya silver ear
By VicentaLakin
Cucumbers are thick, fragrance, sweet and nutritious, with the anointed name of “the fruit of profit”. When you're in silver ears, you make a sweet, soft, slimy, low-calorie drink
- sweetening
- stewed
- three-quarters of an hour
- simple
Steps for The papaya silver ear
1
Silver ear hairs for over three hours
2
The silver ear in the pan is thickened by a fire that opens the fire in half an hour and adds glucose
3
Half the papayas go to the skin and cut the seeds
4
Put the papaya in the silver ear and boil it