Garlic on back shrimp
By VicentaLakin
Recipe Recommendations
Steps for Garlic on back shrimp

1
Raw material cleaning reserve
2
Carrots cut into pellets, onions cut flowers, ginger cuttails
3
When it's burned to 60-70% heat, put carrots and gingermeg fried incense in the pot and pour hot carrot oil into a bowl with garlic paste
4
When it's hot enough for salt
5
Shrimp chops
6
Press the shrimp with a cloth, and cut it with a knife. Don't break it, pull out the shrimp intestines, wash it
7
Put the processed shrimp on the plate, even with garlic juice and sauce
8
Put the water in the pot and steam the shrimp for four to five minutes, and put onions when the fire closes