The cologne

By VicentaLakin

The cologne
When buying food in the garden, a standkeeper was choosing it, and a small cuisine was suddenly a bit glamorous and quickly bought it. I'm going to let anyone who can cook in my house eat, and I'm going to take a picture, and I'm going to go to her

Recipe Recommendations

  • coriander a small handful
  • Can add fragrant dried appropriate amount
  • chili appropriate amount
  • Xiao mo Xiang you appropriate amount

Steps for The cologne

  • Make The cologne step 0
    1
    Get the material ready. It's so fresh and tender!
  • Make The cologne step 1
    2
    Cleaning of peppers and fragrances, Mom said that every fragrance was torn apart, easy to wash, easy to rinse and taste。
  • Make The cologne step 2
    3
    Cook the pot and burn the water。
  • Make The cologne step 3
    4
    With small spoons of salt, in the water, Mom said that it would make the fragrance taste better than when mixed. (It turns out it is)
  • Make The cologne step 4
    5
    When the water starts, the spices go down。
  • Make The cologne step 5
    6
    Change the color to start the pot。
  • Make The cologne step 6
    7
    It's cold。
  • Make The cologne step 7
    8
    It's nice to see a little bit of a person's preference. I'll pick it up。
  • Make The cologne step 8
    9
    With a little polished oil, it's so remarkable and delicious。
  • Make The cologne step 9
    10
    And with the cut pepper, it's done. The appetite's wide open。

    • The cologne Make Tips

    Coriander is spicy and warm, and belongs to the lungs and spleen meridians. It has the effects of sweating and penetrating rash, digestion, and rejuvenation of the spleen. I really finished this plate. Well, it's delicious. I'll make it next time!

    Recipe Categories

    Recipe recommendation