Roast wings
By VicentaLakin
Zero cooks can cook, and today's roasting wings can be done with only one sauce, save anything else
Recipe Recommendations
- chicken wings 300 grams
- Lee Kum Kee Soy Sauce 100 grams
- salty and fresh
- roast
- ten minutes
- simple
Steps for Roast wings

1
The wings are clean, and they're slit on the back
2
One hundred grams of chicken juice for the important spice Lee Jin-soo
3
Five hours to freeze the flat wings
4
Put it in the middle of the oven. 180 degrees, 20 minutes
5
It's so simple, and it's really nice