Jade Maiden's soufflé
By VicentaLakin
IT'S A LEGEND THAT THE QING DYNASTY HAS DEVELOPED A CHEST SECRET ESPECIALLY FOR THE MERCY
- sweetening
- roast
- half an hour
- simple
Steps for Jade Maiden's soufflé
1
It's too much trouble to have the raw material, so I bought the soy noodles
2
The dates go to the core and cut into small particles
3
The peanut pot is cooked
4
The well-cooked peanuts go to their skins and make it thin with a stick so that the granules are thick and thin and their tastes are thicker and sharper
5
Mix the raw materials with a proper amount of water to make the noodles
6
IT'S OKAY TO TURN THE NOODLES INTO PANCAKES, MAKE THEM INTO COOKIES WITH MOLDS, OR CUT THEM WITH A KNIFE, OR RUB THEM INTO A BALL AND FLATTEN THEM, BUT TRY TO KEEP THEM AS THIN AS POSSIBLE, AND THEN PUT THEM STRAIGHT INTO THE OVEN
7
It's good for a girl to eat
8
Eat more if it's goodJade Maiden's soufflé Make Tips
The dates themselves are already very sweet, so you don't need to add sugar.
Be sure to bake slowly over low heat, otherwise it will easily burn
Bake for a longer time to make it crispy
Be sure to bake slowly over low heat, otherwise it will easily burn
Bake for a longer time to make it crispy