Carrot steak corn soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- simple
Steps for Carrot steak corn soup

1
Material Chart
2
First, put the water in the pot, then burn it, then put the ribs in, and go to blood。
3
Cut the onions, and the ginger into little pieces。
4
Carrot cut into pieces。
5
Cut the corn down。
6
Water in the casserole and all materials in the casserole。
7
Fire first, wait about an hour after the water starts running, and then we turn the fire down。
8
Then you put it in the tungsten, and then 10 minutes to boil it off。