Coffee
By VicentaLakin
Today, I made another pastry, and the reason I didn't publish it the other day was because I was too vague, I was the one who stopped when I failed, so I did it again today and took a clear picture. Let me through. I haven't published that. Ho-ho
Recipe Recommendations
- white flour appropriate amount
- sorghum noodles appropriate amount
- red dates appropriate amount
- raisins appropriate amount
- sugar appropriate amount
- yeast appropriate amount
- alkali noodles appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Coffee
1
Four grams of yeast are torn with warm water and added to the mixed face of white and sorghum. And a rare noodle
2
Two times the size of a beehive with alkalin noodles while chopsticks stir out bubbles. Red dates and raisins are spilled, and the cupboard is placed in a hot pan with a second fermentation for 10 minutes。
3
And a nice noodle covered with a shampoo for an hour。
4
In 15 minutes, cold water boils and the fire evaporates for 30 minutes. Turn off the fire. In five minutes。Coffee Make Tips
Don't lift the pan in the middle of steaming. You won't get to know each other anymore.