Old potato
By VicentaLakin
In Yunnan, potatoes are called potatoes, they are cooked, skinned, smudged with a knife, smudged with pork oil in a frying pan, and half a bowl of chicken soup and a proper amount of salt are put on fire, so that the mashed potatoes are soared that they can come out of the pot with onions of flowers, which are fermented, soft silt, odour, old people and children。
Recipe Recommendations
- small potatoes appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken soup half a bowl
- lard a tablespoon
Steps for Old potato
1
Potato washes and boils。
2
Cooked potatoes and skinned them。
3
Skinned potatoes on the board, filmed them with a knife and turned them into pies. Wash and cut into onions。
4
A spoonful of pig oil is placed on the fire。
5
It's about two minutes to put the mashed potatoes in a proper amount of salt。
6
Half a bowl of chicken soup is pouring on the mashed potatoes. No chicken soup can replace it with water
7
Potatoes go up and put onion flowers and fry them。