Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- sweetening
- burn
- an hour
- ordinary
Steps for Sugar vinegar ribs

1
1000 g of ribs washed and salted for 15 minutes
2
Put a proper amount of edible oil in the hot pot and put it in the ribs for a minute
3
when the surface color changes, 300 g of water cover boilers burn for 15 minutes and turn the fire for 5 minutes.
4
And then you put sugar and vinegar in the pot, and you put it on fire, and then you flip
5
It's almost time to start a little fire when it's like Figure 5
6
There'll be a lot of oil in the pot at this time, so you can leak some oil first
7
Here we goSugar vinegar ribs Make Tips
1. Friends who like to eat sour can add more vinegar.
2. Don't put soy sauce in the ribs, sugar will turn black at a certain temperature.
2. Don't put soy sauce in the ribs, sugar will turn black at a certain temperature.