Old cookies
By VicentaLakin
I like to cook, and I like to bake in the Ash's diary, which is my baker's masterpiece. I'd like to ask you a lot of advice。
Recipe Recommendations
- Anjia butter 135G
- animal light cream 90g
- low-gluten flour 200g
- powdered sugar 40g
- milk powder 10g
- lemon juice 3 drops
Steps for Old cookies
1
BUTTER, 135G, LIGHT CREAM, 90G LOW-BANDED FLOUR, 200G SUGAR, 40G MILK, 10G LEMON JUICE, 3 DROPS
2
Butter slices are easy to soften
3
Butter softened and sugar powdered into larger, white and feathery areas
4
With sugar powder, it looks like it's gone
5
We'll have to do it in equals
6
When it's even, three drops of lemon juice are even
7
You can't mix it too long
8
Combination of materials
9
The powder is evenly plattered and placed in a squeezing bag
10
Squeeze out the wrinkles you want with cookies
11
The oven's 180 degrees preheat, about 20 cents on the middle
12
Completed