Five colours
By VicentaLakin
Recipe Recommendations
- lotus root appropriate amount
- carrots appropriate amount
- pork appropriate amount
- celery appropriate amount
- oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- corn starch appropriate amount
Steps for Five colours
1
Wash all the materials, cut them in the ding, cut them and put them in the water2
Hot pots, half a minute for the carrots, and a minute for the lichen and a minute for the fire3
Add meat, and when the meat becomes white, the celery will continue to boil for a while, with salt, sugar, a little raw and water。4
Before you get out of the pot, you'll have to use the starch