Shrimp egg with leek flavor
By AlyciaErnser
Ingredients: leek,Earth eggs
Recipe Recommendations
- leek appropriate amount
- Earth eggs appropriate amount
Steps for Shrimp egg with leek flavor
1
Prepare materials.
2
Wash the leeks and cut them into small pieces.
3
Thaw shrimps and drain.
4
Beat the eggs with some milk to form egg liquid.
5
Sit in the pan and light the fire, pour appropriate amount of oil into the pan. After the oil is hot, turn off the heat and pour in the egg liquid.
6
Stir with a spatula, solidify and serve out.
7
After the eggs are served, open fire, use a little residual oil in the pan, pour in the shrimp, and stir-fry until semi-cooked.
8
Pour in leeks and stir fry.
9
Add salt, add eggs, stir fry quickly a few times, and turn off the heat.Shrimp egg with leek flavor Make Tips
For the shrimp, I bought live shrimp and peeled them myself. Peel a bunch at once, put them in the freezer in portions, and just thaw them when you want to eat.